50 Second Fudge

READY IN: 2mins
Recipe by mandabears

The easiest more absurd fudge in the world, but for the skeptics out there, this recipe works.

Top Review by Rockamama

I made these before noticing that the can of frosting contained a large amount of trans fats, which clog your arteries and never leave the body. I only gave these three stars because it tasted okay, but I'd never make it again because it's really bad for you, especially little children.

Ingredients Nutrition


  1. Grease an 8 inch square pan.
  2. I use cooking spray.
  3. Put the peanut butter and the frosting in a large microwave proof bowl.
  4. Cook for 50 seconds.
  5. Stir ingredients together.
  6. Put in the refrigerator.

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