5 Minute Shrimp

Name: 5 Minute Shrimp
Prep time: 5 min
Total time: 5 min
Yield: 2 serving(s)
Ingredients: 226.79 g shrimp, peeled & deveined; 14.79-29.58 ml olive oil; 2 whole garlic cloves, peeled; 1.23-2.46 ml crushed red pepper flakes; 4.92 ml montreal seasoning; 4.92 ml fresh lemon zest; 22.18 ml lemon juice; 9.85 ml fresh parsley, finely chopped

Submitted by JelsMom

"5 minutes and it's done! I LOVE fish, but my husband would rather starve, so when I make some wonderful fish dish for myself, I whip this up for him. It's so fast and easy that it doesn't add to my meal prep time at all! Great for scallops too!"

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Ready In:: 5mins
Ingredients:: 8
Serves:: 2

ingredients

226.79 g shrimp, peeled & deveined
14.79-29.58 ml olive oil
2 whole garlic cloves, peeled
1.23-2.46 ml crushed red pepper flakes
4.92 ml montreal seasoning
4.92 ml fresh lemon zest
22.18 ml lemon juice
9.85 ml fresh parsley, finely chopped

directions

Heat oil in large non-stick skillet.
Smash garlic cloves to release scent but do not chop. Add garlic, red pepper, and shrimp to oil.
Cook, stirring to mix, until shrimp begins to turn pink (about 2-3 minutes).
Add zest, lemon juice, and parsley. Toss to mix. Remove garlic from pan and discard.
Remove from heat and serve!