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    You are in: Home / Recipes / 5 minute Mint Chutney Recipe
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    5 minute Mint Chutney

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Mini Ravindran's Note:

    This chutney goes well for finger licking too...!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Put all the above in the blender and blend till smooth.
    2. 2
      Use on sandwiches, as a dip, with your favourite kebabs, scones!

    Browse Our Top Chutneys Recipes

    Ratings & Reviews:

    • on October 28, 2001

      45

    • on June 08, 2002

      55

      Excellent chutney, Mini! Despite patanjali's comments, I made this WITH the sugar, and I'm glad I did! This chutney has a wonderful tangy, yet subtly sweet taste that's just perfect for fresh, soft bread! My mom went absolutely nuts over this chutney too :-) One note: This makes less than 2 cups of chutney. Probably 1 to 1 1/2 cup actually.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2002

      After tasting this, I can tell you that the sugar is completely unnecessary in this recipe. Yuck.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for 5 minute Mint Chutney

    Serving Size: 1 (316 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 73.2
     
    Calories from Fat 3
    30%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 163.0 mg
    6%
    Total Carbohydrate 17.0 g
    5%
    Dietary Fiber 2.0 g
    8%
    Sugars 11.4 g
    45%
    Protein 1.6 g
    3%

    The following items or measurements are not included:

    fresh mint leaves

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