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    You are in: Home / Recipes / 14 Day Unsealed Pickles Recipe
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    14 Day Unsealed Pickles

    Total Time:

    Prep Time:

    Cook Time:

    336 hrs

    336 hrs

    0 mins

    Tarynne's Note:

    This is not my recipe. Found it on Key Gourmet by Softkey.

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    Ingredients:

    Yield:

    Gallon

    Units: US | Metric

    Directions:

    1. 1
      1ST DAY: Dissolve salt in 1 gallon boiling water.
    2. 2
      Pour over cucumbers and let stand overnight.
    3. 3
      2ND DAY: Pour off salt water.
    4. 4
      Add 1 gallon boiling water mixed with alum.
    5. 5
      Let stand overnight.
    6. 6
      3RD DAY: Pour off alum water.
    7. 7
      Add 1 gallon clear boiling water.
    8. 8
      Let stand 24 hours.
    9. 9
      4TH DAY: Boil 1 gallon vinegar and spices wrapped in cloth bag.
    10. 10
      Boil 15 minutes and pour over drained cucumbers.
    11. 11
      Let stand 9 days moving spice bag around each day.
    12. 12
      13TH DAY: Slice or cut pickles and layer alternately with sugar until all sugar is used.
    13. 13
      Let stand overnight.
    14. 14
      14TH DAY: Can.
    15. 15
      (Sugar will pull juice out of cucumbers and make a syrup.) Recipe calls for unsealed pickles; however, I heat the syrup and pickle slices and pack them in hot jars.
    16. 16
      I store these in refrigerator.

    Ratings & Reviews:

    • on August 25, 2005

      55

      These are fantastic!! My mom has made these for years. My husband eats them like candy. I think tuna salad isn't tuna salad without them. The same goes for potato salad.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for 14 Day Unsealed Pickles

    Serving Size: 1 (11139 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 13465.2
     
    Calories from Fat 32
    41%
    Total Fat 3.6 g
    5%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 339661.8 mg
    14152%
    Total Carbohydrate 3295.0 g
    1098%
    Dietary Fiber 16.4 g
    65%
    Sugars 3228.5 g
    12914%
    Protein 21.3 g
    42%

    The following items or measurements are not included:

    alum

    pickling spices

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