Sugar Free Carrot Salad
"My dad is a diabetic and this is his one of his favorites. It is very tasty and satisfying even to the non-diabetic."
- Ready In:
- 15mins
- Ingredients:
- 4
- Yields:
-
1 Dessert salad
ingredients
- 1 (20 ounce) can crushed pineapple, packed in its own juice
- 2 (3 ounce) boxes sugar-free orange gelatin
- 1 1⁄2 stalks celery, finely chopped
- 2 -3 carrots, peeled and grated
directions
- Make jello according to directions on the box.
- Chill until slightly thickened.
- Drain pineapple and add to the jello along with the grated carrots and chopped celery.
- Mix together and chill until firm.
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Reviews
-
never tryed with the orange gelatin nor celery,so here goes for thanksgiving.wish me luck,i"m sure it will be great,i" ll let you know. -
This is 5 stars all the way !!! Light , refreshing and DELICIOUS !!! -
Melanie, I made your salad last night for my diabetic daughter. She really likes this salad, as well as the rest of us. I did drain the pineapple for a few minutes and also cut back the water to 3 1/2 cups, as I wanted to make sure it would set up. I’ve always made this for DD but never adding the celery which is a nice addition. I guess I just never thought of it. Thanks!
RECIPE SUBMITTED BY
Melanie Murray
Ooltewah, 82
<p>I live in Tennessee and am just the ole typical southern cook. I learned from the best, my mom! She has inspired me for years on her expertise dishes. I enjoy challenging dishes, trying new dishes, and coordinating great wines with each meal. I am not afraid to alter recipes to my tasting and have a knack for confidence in the kitchen. By day, I am a medical secretary. I love my family and love to travel. I love to entertain and mingle among family and friends. I am at peace mostly with the beach.</p>
