Deep Fried Bananas
photo by Baby Kato
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
12
ingredients
- 1 cup all-purpose flour
- 1⁄4 cup sugar
- 1 teaspoon salt
- 1⁄4 teaspoon ground nutmeg
- 1 egg, large, lightly beaten
- 1 tablespoon vegetable oil
- 1⁄2 cup milk
- 1 teaspoon vanilla
- vegetable oil
- 9 bananas, firm and ripe, sliced into 1 inch pieces
directions
- In a small bowl, combine the first four ingredients.
- In a large bowl, combine the egg, oil, milk, and vanilla. Gradually add the flour mixture to the egg mixture, stirring often.
- Pour the oil to a depth of 2 inches into a Dutch oven; heat to 375 degrees. Dip the banana slices into the batter; fry in hot oil 3 1/2 to 4 minutes or until golden. Drain on paper towels.
Reviews
-
We enjoyed this lovely soft treat. The bananas were wonderful. I served them two ways, sprinkled with vanilla sugar and also with powdered icing sugar. They were awesome. Perfect with a hot cup of tea for breakfast. Thanks you breezermom for sharing a recipe I will make again. It was a quick and easy to make recipe with lovely results. Made FYC tag game.
RECIPE SUBMITTED BY
breezermom
United States