White Chocolate Amaretto Fondue
- Ready In:
- 10mins
- Ingredients:
- 3
- Serves:
-
4-6
ingredients
- 2 (11 ounce) packages ghiradelli white chocolate chips
- 1⁄4 cup heavy cream
- 1 ounce Amaretto
directions
- Gently melt the white chocolate chips in fondue pot or double boiler.
- Add the heavy cream.
- Once melted and smooth, add amaretto and mix thoroughly.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<html />