Basic Scrambled Tempeh

Submitted by Prose

"From Isa Chandra Moskowitz's book, Vegan Brunch. This is a refreshing change of pace for breakfast time, but would make a great meal at any time of day. She suggests that steaming the tempeh before preparing this recipe gives it a juicier texture and reduces the bitterness of tempeh. I steamed it for five minutes with 2 tablespoons of water in the microwave, but if you like a stronger tempeh flavor you can skip that."

 

• Ready In: 20mins
• Ingredients: 9
• Serves: 4

ingredients

• 3 tablespoons olive oil, divided
• 1 lb tempeh, cubed
• 1 red bell pepper, thinly sliced
• 1 small red onion, thinly sliced
• 3 garlic cloves, minced
• 2 teaspoons dried thyme or 2 tablespoons chopped fresh thyme
• 1⁄4 teaspoon salt
• fresh black pepper
• 4 large leaves swiss chard, torn into pieces (or any leafy green)

directions

1. Preheat a large, heavy-bottomed pan over medium heat. Saute the tempeh in 2 tablespoons olive oil for about 7 minutes, stirring often, until lightly browned.
2. Add red bell pepper and onion and drizzle in remaining oil. Saute for about 5 minutes until veggies are softened but still slightly crunchy. Add garlic and thyme and saute for 2 more minutes.
3. Season with salt and pepper. Add greens and saute until just wilted. Serve immediately.

Reviews

[Diann is Cooking]

Very good, I especially appreciate the steaming suggestion. <br/><br/>Anyhow, I made half a recipe, rounding up the garlic clove number, and I used the tempeh package with flax seed, and I more crumbled than cubed the tempeh. I had no Swiss chard so I used kolhrabi greens (which since they are tougher I added in a little earlier). Otherwise I followed the recipe (omitting salt). The dish has a nice nutty flavor and crunch, The thyme is a great touch! (Next time I'll have fresh to hand.) <br/><br/>Made for the July 2010 veggie swap!

 

[jpanicacci]

It was good; made it tonight. A little blah, so I might add soy sauce? Thanks for providing a recipe with tempeh-- meatless isn't so bad, right?

 

[Yum5795]

The best tempah recipe ever.

 

[KBundy]

Great recipe! I recently went vegetarian and had been trouble finding tasty wholesome meals that are easy to make, this is quick, healthy, and delicious!