Rice Mix
- Ready In:
- 35mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 15 1⁄4 ounces canned whole kernel corn
- 12 ounces frozen chopped onions
- 12 ounces smoked pork sausage
- 1 (12 ounce) package bacon
- 4 eggs
- 2 (6 1/2 ounce) packages beef flavored Rice-A-Roni
- 2 tablespoons bacon drippings
- 2 teaspoons bacon drippings
- 1 teaspoon salt & pepper
- 4 teaspoons season salt (optional)
directions
- Make rice. Keep warm in a large bowl.
- Fry bacon and crumble. Reserve bacon drippings. Add to rice when done.
- Heat corn, drain. Add to rice when done.
- Fry onion & diced sausage w/ 2 Tbls of drippings. I use John Morrell. You can also use Polish sausage. Add to rice when done. (Use season salt to taste if desired).
- Scramble eggs w/ 2 tsp of drippings. Salt & Pepper to taste. Add to rice when done.
- Mix well and serve.
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RECIPE SUBMITTED BY
Chef JDecember28
Walton, Kentucky