Stir Fry Sauce
- Ready In:
- 5mins
- Ingredients:
- 6
- Yields:
-
1/2 cup
ingredients
- 1⁄4 cup soy sauce
- 3 garlic cloves, minced
- 1 tablespoon rice or 1 tablespoon distilled white vinegar
- 1 tablespoon ketchup
- 2 teaspoons ginger, fresh, minced
- 1 teaspoon sesame oil, dark
directions
- Whisk all of the ingredients together in a small bowl.
- It will keep for 1 week, covered, in the refrigerator.
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RECIPE SUBMITTED BY
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
I am a 39 year old, single woman. I work as a full time cashier at a Wal Mart super center. I absolutely love my job most of the time. When I am not working I have a flock of 9 parrots, 7 Budgies and 2 cockatiels that keep me on my toes. I also love to read and cook.