Chicken with Tomato Sauce and Egg Noodles
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 boneless skinless chicken breasts
- 2 cans tomatoes, diced (sometimes we use 1 can)
- 1 package Lipton Onion Soup Mix
- 1 can mushroom stems and pieces
- egg noodles
- sour cream (a must for correct taste)
- poppy seed (optional)
directions
- Cook chicken on stove with a little olive oil.
- While cooking cut into 2-inch chunk sized pieces.
- Once cooked all the way through, add the tomatoes, mushrooms, and soup mix.
- Let simmer.
- Serve over cooked egg noodles with sour cream.
- Sprinkle with poppy seeds.
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RECIPE SUBMITTED BY
Veterinary Student