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Shrimp With Egg Noodles

Recipe adapted from WW Magazine (February, 2011). 8 points/serving

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Cook egg noodles according to package directions.
  • Meanwhile in a small bowl whisk together eggs, 1 tablespoon parmesan and pepper.
  • Heat oil in skillet over medium high heat and add garlic, stirring for 30 seconds and then add shrimp and roasted red pepper and cook stirring for 1 minute or so.
  • Stir in chicken broth and bring to a boil; whisk about 1/2cup or so into egg mixture and then add the egg/broth mixture to skillet.
  • Reduce heat and add pasta; cook stirring until sauce is thicken and pasta heated through (2-5 minutes).
  • Stir in mint.
  • Garnish with 1 tablespoon parmesan.
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RECIPE MADE WITH LOVE BY

@ellie_
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@ellie_
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"Recipe adapted from WW Magazine (February, 2011). 8 points/serving"
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  1. weekend cooker
    Made for a nice , fantastic lunch. I did make this as posted, though next tome I may cut down on the peppers. This had great flavor to it too, and would like for a great dinner too. Made for New Zaar tag.
    Reply
  2. ellie_
    Recipe adapted from WW Magazine (February, 2011). 8 points/serving
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