Cheesy Pasta and Broccoli
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 1 bunch broccoli, steamed
- 1 garlic clove, finely chopped
- 2 tablespoons olive oil
- 3⁄4 cup American cheese or 3/4 cup mozzarella cheese, shredded
- 1⁄2 cup grated parmesan cheese
- 1⁄4 cup butter
- 1⁄4 cup chicken broth
- 3 tablespoons white wine
- 1 (16 ounce) package cooked ziti pasta, drained and still hot
directions
- Chop broccoli; set aside. Cook and stir garlic in hot oil in large skillet over medium-high heat until lightly browned. Add broccoli; cook and stir 3-4 minutes. Add American cheese, Parmesan cheese, butter, broth and wine; stir. Simmer until cheese melts.
- Pour sauce over ziti in large bowl; toss gently to coat. Garnish as desired.
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RECIPE SUBMITTED BY
I am a recently converted pescetarian after watching the movie 'Fast Food Nation.' That's not entirely true, I will eat meat but only if it comes from my boyfriend's cattle farm, someone shoots it during hunting season or it's a pig that's been thrown on the smoker at a pig roast. I know how it was processed so I'm not afraid to eat it. I am also a bartender at a fine dining restaurant in Duncannon, PA - Micheal's Cafe. It's the best food by far that you will get in the area. I am a proud mom of an 8-year-old son that is the apple of my eye.
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