Sweet Potatoes Supreme
"Got this recipe from my mother-in-law, her mother used to make it instead of sweet potato caserole. She said it tastes more like dessert than a side dish!"
- Ready In:
- 1hr 5mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
directions
- Mix all ingredients (except for topping) and put in a casserole dish.
- Mix topping ingredients and pour over. Bake at 350 degrees for 35-45 minutes.
- Note: This can be frozen and reheated, can be used for OAMC.
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Reviews
-
Absolutely awesome! Follow the recipe EXACTLY and you will love it. Has great flavor - best recipe for sweet potatoes I have ever found! Thanks! Made for PAC '08.
RECIPE SUBMITTED BY
Baking Bunny
Montrose, Minnesota
When I got married in 2001, I was completely unfamiliar in the kitchen. I grew up eating food from restaurants and a home cooked meal about once or twice a month. I stumbled around blindly the first few years, and my hubby had to try many awful creations...such as burnt chicken that was raw inside and carmels made from corn oil (instead of corn syrup). I have come a long way, however, and people love coming over to try my many new recipes, most getting rave reviews. Thanks to everyone for their recipes, I love to experiment!