Doughnut Muffins
- Ready In:
- 45mins
- Ingredients:
- 11
- Yields:
-
12 muffins
ingredients
- 1⁄3 cup vegetable shortening
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 1 1⁄2 cups flour
- 1 1⁄2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon nutmeg
- 1⁄4 teaspoon cinnamon
- 1⁄2 cup milk
- your favorite frosting
directions
- Cream shortening and sugar.
- Add egg and vanilla; beat well.
- Sift flour, baking powder, salt, nutmeg and cinnamon.
- Alternately add dry ingredients with milk to creamed mixture.
- Fill greased or paper-lined muffin tins 2/3 full.
- Bake at 350ºF for 20 to 30 minutes.
- Cool and frost with your favorite frosting.
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Reviews
-
These were delicious! They reminded me a little of a cinnamon roll! I followed the directions exactly and wouldn't change a thing. However, I didn't frost them because of the comments from the other reviewers. However, next time I might frost them with a thin powdered sugar icing, like that of a cinnamon roll. This recipe will be made again and again! Thanks for a great recipe Miss Annie!
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RECIPE SUBMITTED BY
Miss Annie
United States