Rice & Sausage Stuffed Zucchini
- Ready In:
- 55mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 1 large zucchini
- 2 cups rice, cooked
- 1⁄2 lb lean ground sausage
- 8 cherry tomatoes, cut in quarters, if desired (optional)
- 4 green onions
- 1 teaspoon cumin
- 1⁄8 teaspoon turmeric
- 2 tablespoons fresh parsley, if desired (optional)
directions
- Preheat oven to 350.
- Brown sausage til fully cooked, remove from heat.
- Mix in rice, tomatoes, onion, cumin, turmeric, and parsley.
- Cut zucchini lengthwise and scrape out seeds and some of the flesh with a spoon.
- Fill zucchini with sausage rice mixture.
- Bake for 40 min or until zucchini is tender.
- To speed things up, you may boil or microwave zucchini to precook.
- Garnish with parsley and green onion.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
JoyceJoann
United States