Amazing Broccoli Cheese Soup With Ham
photo by Lost in the Midwest
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1⁄4 cup butter
- 1⁄4 cup flour
- 2 1⁄2 cups milk
- 1 cup chicken broth
- 1 cup broccoli, steamed and chopped
- 1 cup ham, chopped
- 1⁄2 lb Velveeta cheese, cubed
- 1 cup cheddar cheese, shredded
- salt & pepper
directions
- Melt butter in a large pot.
- Add flour, salt, and pepper when butter is melted and bubbly.
- Over med. heat, mix until it becomes a smooth, bubbly paste.
- Add milk and broth all at once, and stir until butter/flour mixture dissolves and it comes to a boil.
- Add chopped broccoli and ham, and cheeses.
- Stir until cheeses are melted and Serve!
- Yum!
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Reviews
-
I doubled the recipe and added more broccoli cuts than what was asked for. To me, it still needed more broccoli. Also, I didn't add any salt because I thought the ham added enough. Other than that I stuck to the recipe exactly as listed, and the taste was fabulous! I will definitely make this soup again!
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I loved this and it was so easy! I added a small onion, a can of corn, some garlic powder and just a touch of cayenne for some heat. I also added a little more milk and broth as it was a little thick for our liking. I did not add salt as the ham is salty enough. Made in under 45 min and delicious. Will definitely be a staple around here!
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Great recipe! I added about 1/2 teaspoon onion powder, 1/2 teaspoon garlic powder and 1/4 teaspoon jalapeño powder. (I dry jalapeño and habanero peppers in the oven when they start looking a little sad in the refrigerator. I then grind them in the food processor and keep the powder in a jar to add to recipes.)
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RECIPE SUBMITTED BY
Loves: Kawaii anime, MMORPG's, reading, cross stitch, and am getting into HTML. I like making web pages. My heroes are Rush Limbaugh, Thomas Sowell, and John Stossel.
I went back to school this fall and am majoring in Business and am considering minoring in web design.
Feel free to e-mail me to discuss any freakishnesses you may have in common with me :)
All my recipes are simple, cheap, quick and delicious. Having only one income, you learn to make do! :) I'm 30 and a Mom to our 4 boys. My DH works for National Serv-All picking up recycle in a neighboring county. I refuse to make a dish that costs more than $5.00 to make. Most of the cooking shows on TV crack me up.-I think I'll leave the $30.00 veal lasagna or braised rack of lamb in wine sauce to people without kids!lol We're just down-home folks that love down-home cookin'! lol Hope you love making and eating my recipes as much as we do!