Chili Mint Jelly
- Ready In:
- 10mins
- Ingredients:
- 3
- Yields:
-
1 cup
ingredients
- 3⁄4 cup mint jelly
- 2 -3 tablespoons sambal oelek (or to suite your taste)
- 1 tablespoon white vinegar
directions
- Comine all the ingredients in a small mixing bowl and whisk to mix.
- Note: The sambal oelek can be substituted with a Vietnamese or Thai chili paste or your faborite chili jelly or hot sauce.
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