Creamy Sausage Enchiladas
photo by FLKeysJen
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 1 lb Jimmy Dean sausage
- 1 onion, diced
- 11 ounces cream cheese
- 15 ounces Rotel Tomatoes
- 18 soft taco-size flour tortillas
- 1 (15 ounce) can refried beans
- 5 cups monterey jack cheese, grated
directions
- In skillet crumble and cook sausage with onions until done. Drain.
- In a bowl combine hot cooked sausage and onions with cream cheese and Rotel tomatoes. Mix until creamy.
- Spread a thin layer of beans on each tortilla. Top with 1/4 cup of meat mixture. Top with a pinch of cheese. Roll up and place seam side down in a greased casserole.
- Top all enchiladas with remaining cheese.
- Bake at 350 degrees for 20 minutes, or longer if chilled from preparing ahead of time.
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Reviews
-
I thought I reviewed these already, but guess not! they were fantastic! I made mine with light sausage, light cream cheese, and ommitted the refried beans/onions and cut down on the cheese. they were so velvety good, exactly as described. will definitely make again, probably with the turkey sausage as another reviewer suggested. thanks for a wonderful keeper!
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RECIPE SUBMITTED BY
Vicki in CT
tolland, 45
<p>As a transplanted Texan I love spicy foods and love to tweek recipes to include a little kick. I am a dialysis nurse and have two grown children living in VA and MA.<br /><br /><a href=http://phpweby.com/service/visitormap/ target=_blank><img title=World Visitor Map! src=http://m.phpweby.com/1709.png alt=Visitor Map /></a> <br /><br /><br /><br /><br /><a href=http://www.amazingcounter.com><img src=http://cb.amazingcounters.com/counter.php?i=2354074&c=7062535 border=0 alt=Free Web Site Hit Counter /></a><a href=http://www.flowerdeliverydeals.com>Comparison Shopping</a></p>