Broiled Tomatoes With Feta Cheese

Submitted by Juenessa

"From Southern Living July 2006 test kitchen's top rated recipes. So easy and so delicious!"

 

• Ready In: 8mins
• Ingredients: 5
• Serves: 6

ingredients

• 6 plum tomatoes
• salt and pepper
• 1⁄2 teaspoon italian seasoning
• 2⁄3 cup crumbled feta cheese
• 1⁄4 cup Italian dressing

directions

1. Cut tomatoes in half lengthwise, and place, cut sides up, on a baking sheet.
2. Sprinkle evenly with salt and pepper to taste, Italian seasoning, and feta cheese. Drizzle evenly with 1/4 cup Italian dressing.
3. Broil 3 inches from heat 2 to 3 minutes or just until cheese starts to brown.

Reviews

[Meekocu2]

This is now one of my favorite ways to have tomatoes as a side dish! Even hubby, who only eats tomatoes on a sandwich, loved it! Did not alter a thing, made the recipe as is and it was super easy too!

 

[TishT]

Love this recipe! This is so easy and simple but the tomatoes were flavorful and yummy. Will definitely make again and again :)

 

[Engrossed]

These were so EASY and so DELICIOUS! My tomatoes were so juicy and the seasoning, light Italian dressing and feta were so flavorful. Just WONDERFUL and a KEEPER. Made for Holiday tag.

 

[patti k.]

Mmmm. An easy and tasty way to dress up tomato slices. Thanks for sharing.

 

[Baby Kato]

Soooo good Juenessa. We really enjoyed this tasty dish. It was so quick and easy to make with just a few ingredients. Simplicity at its best. The tomatoe was firm, sweet and juicy and the feta cheese was salty, tangy and complimented the tomatoe perfectly. I didn't have any Italian dressing, so I used Roasted Red Pepper & Parmesan Dressing, it worked really well. Thanks for sharing a new family favourite.