Potato Pancakes
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
2
ingredients
- 2 cups leftover mashed potatoes
- 1 whole egg
- 2 tablespoons flour
- 1⁄2 small onion, chopped (finely)
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon ground pepper
- 1 teaspoon minced garlic (optional)
directions
- Fold all ingredients till well blended.
- Spray a hot skillet with non stick cooking spray.
- And drop large spoonfulls of mix into skillet,.
- Flatten with a fork, and cook till golden brown on both sides.
- Add salt an pepper to taste.
- Serve with cream gravy and eggs.
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RECIPE SUBMITTED BY
Skip Murray
United States
I'am 50 years old and cooking is my passion. I plan to spend the rest of life enjoying preparing and eating good food. I specialize in simple comfort food recipes. That appeal to young an old alike.