Zucchini, Sour Cream and Jack Cheese Bake

Recipe by Barb G.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350 degrees.
  • Butter an 8 by 8-inch baking dish.
  • Melt 1 tablespoon butter in large frying pan over medium heat.
  • Add the onion and garlic and saute until the onion is translucent.
  • Scrape into a large bowl.
  • Melt the remaining butter over medium-high heat in the same frying pan.
  • Add the zucchini and cook, stirring frequently until the moisture has evaporated and the zucchini is tender.
  • Transfer to food processor and pulse until smooth.
  • (or use hand blender.) Add the remaining ingredients and pulse to combine.
  • Add the onions and pulse once.
  • Pour into the prepared baking dish.
  • Bake for 30 minutes until slightly golden.
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