Chicken Avocado Cheese Bake

READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Using a meat mallet, or the bottom of a small heavy saucepan, flatten the chicken breast halves to 1/4-inch thickness.
  • In a bowl, combine the cornstarch, cumin, garlic powder, salt and pepper.
  • Dredge the chicken in the cornstarch mixture, then in the egg mixture, then in the cornmeal.
  • Heat the butter in a skillet over medium heat, and brown the chicken lightly on both sides (do not over-brown the chicken breasts!).
  • Place the chicken in a shallow baking dish, and top with the avocado slices.
  • Top with the grated cheese.
  • Bake in a 350 degree oven for 15 minutes, or until the chicken is done, and the cheese has melted.
  • Serve with a dollop of sour cream and chopped green onions-- DELICIOUS!
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