Zucchini/ Courgette Soup (Good for Weight Watchers)

Recipe by Shuzbud
READY IN: 45mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    large potatoes, peeled and chopped
  • 2
    onions, peeled and chopped
  • 1
    chicken stock cube (for flavour)
  • 5 -6
    zucchini, chopped
  • 3 -4
    garlic cloves, crushed
  • 12
    teaspoon Cavenders All Purpose Greek Seasoning
  • 3
    tablespoons extra-light cream cheese
  • salt and pepper, to taste (I find the Cavenders covers it)
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DIRECTIONS

  • Put the potatoes and onions into a large saucepan with the chicken broth and chicken stock cube. Bring to a boil and simmer for 3 minutes.
  • Add the zucchini, garlic and Cavenders seasoning and simmer, covered, for 30 minutes.
  • Add the cream cheese and salt and pepper if using.
  • Blend in a food processor or with a handheld blender until smooth, reheat if necessary, and serve!
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