Ww Weight Watchers Turkey Meatballs W/ Spaghetti
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From Weight Watchers website in 2009. 9 points if exactly followed.
- Ready In:
- 38mins
- Serves:
- Units:
ingredients
- 1 lb lean ground turkey
- 3 large egg whites
- 1⁄2 teaspoon poultry seasoning
- 1 garlic clove, minced
- 1⁄4 teaspoon table salt
- 8 ounces uncooked spaghetti
- 1⁄3 cup dried breadcrumbs
- 1 cup canned tomato sauce
directions
- Preheat oven to 375.
- Combine turkey, egg whites, bread crumbs, poultry seasoning, garlic, and salt in a medium bowl. Shape about 1/4 c each of turkey mixture into balls; arrange on a cookie sheet coated with cooking spray. Bake until turkey is no longer pink inside, about 20 minutes.
- Meanwhile, cook spaghetti according to package instructions, excluding oil and salt; drain. Combine cooked spaghetti with sauce and warm over medium heat. Remove from heat, add meatballs and toss to coat. Yields about 3/4 heaping cup of spaghetti and 2 meatballs per serving.
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RECIPE MADE WITH LOVE BY
@piranhabriana
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@piranhabriana
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"From Weight Watchers website in 2009. 9 points if exactly followed."
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