search saves

Zucchini Cheese Loaf

Zucchini Cheese Loaf created by Shannon 24

From an old issue of the Houston Chronicle. This bread is yummy and best eaten the day it's made.

Ready In:
1hr 15mins
Serves:
Yields:
Units:

ingredients

directions

  • Shred the cheddar cheese and the zucchini. Chop the scallions.
  • In a large bowl mix the flour, baking powder, sugar, salt and pepper.
  • In a smaller bowl, combine 1/4 cup of the shredded cheddar and 2 tablespoons of parmesan cheese and set aside.
  • Stir the remaining cheddar and parmesan into the flour mixture.
  • Add the shredded zucchini and chopped scallions.
  • In a medium bowl beat the eggs. Beat in milk and oil.
  • Add the egg mixture to the flour mixture, stirring just until dry ingredients are moistened. Batter will be very thick.
  • Put the batter into a greased 9x5 inch loaf pan. Sprinkle with reserved cheese.
  • Bake at 350 degrees for 55-60 minutes.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@loof751
Contributor
@loof751
Contributor
"From an old issue of the Houston Chronicle. This bread is yummy and best eaten the day it's made."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Shannon 24
    Zucchini Cheese Loaf Created by Shannon 24
    Reply
  2. Shannon 24
    Zucchini Cheese Loaf Created by Shannon 24
    Reply
  3. Shannon 24
    Great recipe! Personally, I found no flaws with it. The loaf turned out beautiful and the texture was perfect. I used green peppers instead of scallions and they added so much to this loaf. My DS also loved it. Thanks for posting!
    Reply
  4. Shannon 24
    Great recipe! Personally, I found no flaws with it. The loaf turned out beautiful and the texture was perfect. I used green peppers instead of scallions and they added so much to this loaf. My DS also loved it. Thanks for posting!
    Reply
  5. cocacola1939
    I have been baking for years and this recipe was horrible! I followed the recipe and it was gummy and the taste was not good! And i did bake it even longer , but that didn't help.would not recommend this to anyone!!
    Reply
see 1 more icons / navigate / navigate-down
Advertisement