Yummy Pretzels

Submitted by Jill L. "Margaritta Lover"

"My mother-in-law makes these often. She was nice enough to share the recipe with me. They can be very addictive. Very simple to make also. NO BAKING REQUIRED!!!!"

 

• Ready In: 4hrs
• Ingredients: 5
• Yields: 2 bags

ingredients

• 2 (1 lb) bags pretzels
• 1 (12 ounce) bottle orville reddenbacher's butter flavored popping corn oil
• 1 (1 ounce) package ranch dressing mix
• 1 -2 teaspoon garlic powder
• 1 -2 teaspoon dill weed

directions

1. Put one bag of pretzels in a gallon size ziploc bag.
2. Put the other bag of pretzels in another gallon size ziploc bag.
3. Combine the oil, dry dressing, garlic powder and dill weed.
4. Mix well.
5. She uses her large glass measuring cup. It is easier to pour the mixture over the pretzels.
6. Pour half of the oil mixture into each ziploc bag of pretzels.
7. Shake the bags until the pretzels are well coated.
8. Flip and shake the bags every so often, for the next 4 to 6 hours.
9. She said she flips and turns everytime she walks into the kitchen.
10. Enjoy!