Yummy Pancakes

Recipe by Chef #185065
READY IN: 8mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Melt butter.
  • Combine flour, sugar, baking powder, cinnamon and salt.
  • Beat together melted butter and eggs and pour in to the milk.
  • Stir wet ingredients into dry mix until combined.
  • Lumpy batter is ok.
  • Heat large pan or griddle to medium heat.
  • Brush pan or griddle with oil or butter.
  • Pour batter into pan 1/4 cup per pancake.
  • Cook till bubbles form on top; flip and let cook till golden brown.
  • Repeat with remaining batter.