Yellow Angel Food Cake
Very old recipe from Darlene Kossmma. Made when they made angel food cakes I'm sure. This looks to be a very light cake.
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INGREDIENTS
Nutrition- 12egg yolks
- 1⁄2cup cold water
- 1cup sugar
- 1teaspoon lemon extract
- 1 1⁄2cups cake flour
- 1⁄2teaspoon cream of tartar
- 1⁄2teaspoon baking powder
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DIRECTIONS
- Beat water and egg yolks and salt for 15 minutes
- Fold in sugar and lemon extract
- Sift dry ingredients together 5 times
- Fold into egg mixture
- Bake as for angel food cake (I'm guessing 325°F for 30 minutes).
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