World's Greatest Baked Lasagna

Recipe by sherrilljoy
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READY IN: 1hr 15mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine tomato sauce, tomato puree, tomato paste, water, bay leaf and oil in lg saucepan.
  • Cook at medium-high heat, stirring constantly to a light boil.
  • In a separate frying pan, sauté sausage.
  • Drain fat and add garlic, mushrooms and onion, sautéing for 1-2 minutes.
  • Add parsley and olives to the tomato sauce mixture and stir in the ground meat mixture.
  • Add salt, sugar, oregano, thyme, rosemary, basil and pepper.
  • Stir together and cook on med heat until mixture boils, stirring constantly.
  • Reduce heat to low and simmer for 20 minutes.
  • Preheat oven to 350°.
  • Prepare meat sauce.
  • Blend together eggs, ricotta cheese, mozzarella cheese and 1 cup Parmesan cheese.
  • In a casserole dish layer lasagna as follows:
  • Meat sauce, noodles, cheese mixture, noodles, meat sauce, noodles, cheese mixture, noodles, meat sauce and top with remaining Parmesan cheese.
  • Bake for 35 minutes, uncovered.
  • Check for doneness by poking through noodles with knife.
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