World's Best Pumpkin Bread

Recipe by Lori 13
READY IN: 1hr 40mins
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven 350.
  • Combine the nuts, flour, baking powder and soda, cinnamon, nutmeg and salt.
  • In another bowl beat butter at medium speed for 30 seconds.
  • Add sugars and vanilla. Beat 2 minutes.
  • Add eggs one at a time until blended.
  • Stir in pumpkin.
  • Add dry mix and milk, alternating 1 cup at a time until incorporated.
  • Pour into 2 sprayed loaf pans.
  • Bake 1 hour.
  • Let cool in pans for 15 minutes.
  • Remove to racks. Brush with syrup. Let cool.
  • If desired beat together the cream cheese, butter, honey and sugar until smooth.
  • Serve with bread.
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