Workperson's Roast

Recipe by Joyce Black
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10hrs 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rip out a large sheet of foil-- enough to cover the bottom of baking dish (9X13) and go over too!
  • I spray foil with Pam.
  • Place roast in center in the pan on the sheet of foil.
  • Cut slits in the roast and push in sections of garlic.
  • Pour canned cream soup over roast.
  • Add the Worcestershire sauce.
  • Sprinkle the top with onion soup packet.
  • Add salt and pepper.
  • Pull foil up and seal across top and ends making sure the roast is sealed tightly but leaving enough space above and around roast.
  • Now put in over at 250°F and leave in for about 10 hours (7 a. m.- 5 p. m. Just in time for dinner!).
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