Winter melon soup

Recipe by otto4608
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READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups winter melon, cut in 1 1/2-inch pieces
  • 4
    dried Chinese black mushrooms, soaked in hot water for 20 minutes and diced without stems
  • 2 -3
    slices ginger
  • 14
    cup cooked ham, diced
  • salt and pepper
  • spring onion (for garnish)
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DIRECTIONS

  • clean winter melon.
  • add all ingredients to pot and simmer for about 20 min, until melon is tender.
  • season to taste.
  • garnish and serve hot.
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