Wine and Cheese Muffins

Recipe by Lorac
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • In a medium bowl, combine baking mix, wine, oil and egg.
  • Using a fork, beat the mixture for 30 strokes.
  • Stir in the cheeses and chives.
  • Divide the mixture between 12 (2 1/2 x 1 3/4 inch).
  • muffin cups, greased or lined with paper cups.
  • Bake 15-20 minutes or until a toothpick inserted in the center comes out clean.
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