Wild Willie's Vegetable Beef Soup

Recipe by William Blake
READY IN: 1hr 40mins
YIELD: 12 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • On med.
  • heat, heat olive oil in a large soup pot.
  • When the oil is hot, add beef and onions.
  • Stir occasionally (the moisture in the meat and onions will keep it from going dry for a little while).
  • When the onion is soft and the meat browned add 1 pkg.
  • onion soup mix, stir and cook 1 min.
  • ,add 1 cup of water.
  • Bring to a boil, then add celery, carrots, turnip,potatoes.
  • Cook 10 min.
  • Add tomatoes (do not drain), 1 pkg.
  • onion soup mix, savory, pepper, 5 cups water.
  • Bring to a boil, cut heat back to low and cook slowly (covered) stiring occasionally for 1 Hr.
  • or until the vegetables are cooked to your desired tenderness.
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