White Chocolate Macadamia Cherry Oatmeal Cookies

Recipe by J-Ha7037
READY IN: 1hr
YIELD: 40 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325°F
  • Line two baking sheets with parchment paper or use silicon baking pads.
  • Mix flour, baking soda and salt in medium bowl.
  • Using electric mixer, beat butter, sugar and brown sugar in large bowl until well blended.
  • Mix in egg and vanilla.
  • Beat into flour mixture.
  • Mix in oats, then white chocolate chips, cherries and macadamia nuts.
  • Drop dough by rounded tablespoonfuls onto baking sheets, spacing two inches apart.
  • Bake cookies 12 minutes. Switch and rotate baking sheets.
  • Bake cookies until golden, about 6 minutes longer.
  • Cool cookies on baking sheets (cookies will firm as they cool).
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