White Chip Island Cookies
- Ready In:
- 11mins
- Ingredients:
- 12
- Yields:
-
36 cookies
ingredients
- 1 2⁄3 cups all-purpose flour
- 3⁄4 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 3⁄4 cup butter or 3/4 cup margarine, softened
- 3⁄4 cup packed brown sugar
- 1⁄3 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 2 cups NESTLÉ® TOLL HOUSE® Premier White Morsels
- 1 cup flaked coconut, toasted if desired
- 3⁄4 cup macadamia nuts or 3/4 cup walnuts, chopped
directions
- Combine flour, baking powder, baking soda and salt in small bowl.
- Beat butter, brown sugar, granulated sugar and vanilla in a large bowl until creamy. Beat in egg.
- Gradually beat in flour mixture.
- Stir in morsels, coconut and nuts.
- Drop by rounded teaspoon onto ungreased baking sheets,.
- Bake in preheated 375F oven for 8-11 minutes or until edges are lightly browned.
- Cool on baking sheets for 2 minutes; remove to wire racks to cool completely,.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!!
<br>
<br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it -
<br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes.
<br>
<br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm
<br>
<br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.