White Chip Apricot Oatmeal Cookies
Different kind of cookie--sounds delicious.
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READY IN: 30mins
YIELD: 42 cookies
UNITS: US
INGREDIENTS
Nutrition- 3⁄4
- 1⁄2cup granulated sugar
- 1⁄2
- 2
- 1cup flour
- 1teaspoon baking soda
- 2 1⁄2cups rolled oats
- 2
- 1cup chopped dried apricot
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DIRECTIONS
- Preheat oven to 375°F.
- Beat butter, sugar and brown sugar in large bowl until fluffy. Add eggs; beat well. Add flour and baking soda; beat until well blended. Stir in oats, white chips and apricots.
- Loosely form rounded teaspoonfuls of dough into balls; place on ungreased cookie sheet.
- Bake 7 to 9 minutes or until lightly browned; do not overbake.
- Cool 1 to 2 minutes.
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