White Chip Apricot Oatmeal Cookies

Submitted by Skippy BW

"Different kind of cookie--sounds delicious."

 

• Ready In: 30mins
• Ingredients: 9
• Yields: 42 cookies

ingredients

• 3⁄4 cup butter, softened
• 1⁄2 cup granulated sugar
• 1⁄2 cup light brown sugar
• 2 eggs
• 1 cup flour
• 1 teaspoon baking soda
• 2 1⁄2 cups rolled oats
• 2 cups white chocolate chips
• 1 cup chopped dried apricot

directions

1. Preheat oven to 375°F.
2. Beat butter, sugar and brown sugar in large bowl until fluffy. Add eggs; beat well. Add flour and baking soda; beat until well blended. Stir in oats, white chips and apricots.
3. Loosely form rounded teaspoonfuls of dough into balls; place on ungreased cookie sheet.
4. Bake 7 to 9 minutes or until lightly browned; do not overbake.
5. Cool 1 to 2 minutes.

Reviews

[HEP MEP]

These are a big hit here! I had a craving for something apricot, so I baked these up. I also added about a half a cup of slivered almonds. Very good, except next time I may add less white chocolate chips. They can get overly sweet when you get a cookie with a lot of them in it. Thanks!

 

[Dejah B.]

Very good--addicting! Was afraid that there might be "too much going on" with the apricots and the white choc. chips, but the flavors compliment each other nicely. Next time I'll try adding a bit of cinnamon, they might benefit from some spice. Would also be good with some added coconut flakes.