Whiskey BBQ Marinated Top Sirloin Steaks

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READY IN: 20mins
SERVES: 4
YIELD: 4 steaks
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingrediants, except the steaks, in a bowl and mix well.
  • Reserve 1 cup of the marinade and set aside.
  • Place steaks in a 1 gallon resealable bag.
  • Pour marinade over steaks and then seal and place bag in the refrigerator for 24 to 48 hours to marinate.
  • Preheat the grill.
  • Place a foil sheet on the grill and punch holes randomly in it.
  • Place steaks on foil and discard marinade.
  • Grill steaks to desired doneness basting with reserved marinade.
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