Whipped Creamy Frosting

Recipe by Marie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
YIELD: 3-4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare instant pudding according to package directions using the 1 cup cold milk only.
  • Set aside.
  • With electric mixer, blend sugar, butter and shortening and beat until light and fluffy.
  • Add pudding mixture and continue beating until fluffy.
  • Keep frosted cake refrigerated.
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