Whipped Cappuccino

"The Denver Post"
 
Whipped Cappuccino created by AcadiaTwo
Ready In:
25mins
Serves:
Yields:
Units:

ingredients

  • 2 tablespoons instant espresso powder (Medaglia d'Oro is excellent)
  • 12 cup water, hot
  • 12 cup condensed milk, sweetened
  • 2 cups ice cubes

directions

  • Dissolve espresso powder in hot water.
  • Allow to cool to room temperature. (The quickest way is to mix the ingredients in a small metal bowl and swirl.)
  • Combine cooled espresso mixture, sweetened condensed milk and ice in a blender.
  • Blend on high for one minute until no visible chunks of ice are left.
  • Serve with a spoon and a straw.
  • Makes 2 tall or 4 short drinks.
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RECIPE MADE WITH LOVE BY

@Teddi2
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  1. AcadiaTwo
    Whipped Cappuccino Created by AcadiaTwo
  2. AcadiaTwo
    Great refreshing cappuccino recipe! Would be great on a hot summers day after working in the garden. I can visualize serving this drink to friends on my deck. I drizzled chocolate syrup on top of the foam. This recipe was tagged in the Comfort Cafe's Jan. '09 tag game.
     
  3. Teddi2
    The Denver Post
     
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