Wheat Loaf (No- Meat Meatloaf)

Recipe by Theresa P
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READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Mix together the nuts, wheat germ and cheese.
  • Add remaining ingredients and mix well.
  • Turn all of the mixture into a WELL oiled loaf pan.
  • Bake for 45 minutes.
  • I glaze this with ketchup (fruit sweetened) about the last 5 minutes of baking.
  • I also let this sit in the loaf pan for 5-10 minutes to firm up a little before removing.
  • Serve like "meat loaf" with your favorite sides!
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