Watermelon, Feta & Mint Salad

photo by Hatchery

- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 1 (5 lb) watermelon, rind removed, flesh cut into bite-size chunks
- 4 ounces feta cheese, crumbled
- 3 tablespoons of fresh mint, roughly chopped
- 3 tablespoons cloud 9 blackberry balsamic vinegar
directions
- In a large bowl, add the watermelon, feta, and mint. Drizzle the Cloud 9 Blackberry Balsamic Vinegar on top and toss lightly to combine.
- Transfer to a serving platter and enjoy!
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p><span style=color: #333333; font-family: 'lucida grande', tahoma, verdana, arial, sans-serif; font-size: 11px; line-height: 14.079999923706055px;>Hatchery delivers small-batch artisan ingredients and condiments to your doorstep every month.</span></p>