Watercolours
![photo by Jen in Victoria](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/49/85/65/picblxmXi.jpg)
photo by Jen in Victoria
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/drink.png)
![photo by Jen in Victoria](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/49/85/65/picwVYaMv.jpg)
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
8 colours
- Serves:
- 8
ingredients
- 4 tablespoons baking soda
- 2 tablespoons white vinegar
- 1⁄2 teaspoon corn syrup
- 2 tablespoons cornstarch
- food coloring (liquid or gels)
directions
- Mix your baking soda and vinegar together and wait for the fizzing to stop. It’s handy if you mix it in a container that has a spout.
- Add your corn syrup and corn starch, and mix well until the corn starch has dissolved.
- Pour into ice cube trays, mini muffin pans, plastic egg cartons or small cups.
- Use small spoons or popsicle sticks to add your colours (the mixture will be quite thick so toothpicks don't work well), and stir for about a minute to make sure the colour is mixed in well.
- Let sit for 12-24 hours to harden.
- Grab a wet paintbrush and paint away!
Questions & Replies
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