Warm Green Onion Dip

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 23mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 3
    slices rindless bacon, chopped
  • 4
    green onions, sliced
  • 200
    g green onion dip
  • 130
    g corn kernels, drained
  • 1
    cup grated tasty cheese
  • salt & pepper
  • cob loaf bread
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DIRECTIONS

  • Saute bacon & onion until bacon is golden, transfer to a bowl.
  • Add sour cream, dip, corn, half the cheese & seasonings, mix well.
  • Cut the top off the loaf and pull out filling in large pieces, break into chunks.
  • Place bread pieces & loaf onto a foil lined baking tray.
  • Pour filling into bread hollow, sprinkle with remaining cheese.
  • Bake at 180.C for 10-15 mins or until golden & loaf is crisp.
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