Walnut Honey Bars

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READY IN: 45mins
SERVES: 12-14
YIELD: 1 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 F.
  • Lightly Grease pan.
  • Put the flour, confectioners sugar and butter in food processor and process until the mixture forms crumbs.
  • Using the pulse button, add 1-2 tablesppons water- enough to make a firm dough.
  • Push the dough into the greased pan so it makes an even layer.
  • Sprinkle the walnuts over the base.
  • Whisk remianing ingredients together.
  • Pour over the walnuts and bake for 25 mins.
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