I have had this for about 30 years. Have no idea where it came from.
Serving Size: 1 (76) g
Servings Per Recipe: 8
Calories: 274.9
Calories from Fat 121 g 44 %
Total Fat 13.5 g 20 %
Saturated Fat 3.5 g 17 %
Cholesterol 30 mg 9 %
Sodium 433.9 mg 18 %
Total Carbohydrate 33.5 g 11 %
Dietary Fiber 1.4 g 5 %
Sugars 11.1 g 44 %
Protein 5.6 g 11 %