Vinegar Hot Sauce for Pulled Pork

Recipe by breezermom
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8mins
YIELD: 1 1/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring the water, salt, vinegar, hot sauce, pepper, oregano, brown sugar, dry rub, and garlic to a boil and stop the cooking.
  • Pull your pork and let it rest in the marinate.
  • Serve, with optional barbecue sauce.
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