Velvet Salad

Submitted by Dienia B.

"A gelatin salad from Mrs. Harry Godkin from Elgin, NE. It has pineapple, cream cheese and Jello."

 

• Ready In: 4hrs
• Ingredients: 9
• Serves: 18

ingredients

• 1 (3 ounce) package lemon Jell-O gelatin
• 2 cups boiling water
• 1 lb marshmallows
• 1 (8 ounce) can crushed pineapple
• 1 (6 ounce) package cream cheese
• 1 cup salad dressing
• 1⁄2 cup cream
• 1 (3 ounce) package raspberry Jell-O gelatin
• 2 cups boiling water

directions

1. Dissolve lemon Jello in 1 cup boiling water.
2. Melt marshmallows in 1 cup boiling water.
3. Mix together.
4. Let cool.
5. Whip cream.
6. Beat cream, cheese, pineapple and salad dressing.
7. Add whipped cream .
8. Add to cooled mixture.
9. Put in oblong cake pan.
10. Chill.
11. Mix raspberry Jello in 2 cups boiling water.
12. Chill until syrupy.
13. Pour over lemon mixture.
14. Chill when set cut into squares.
15. Pour over.