Veggie Guacamole Submarine Sandwich

Recipe by Mirj2338
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a food processor bowl combine the avocado, green onions, sour cream, lemon juice and salt.
  • Cover and process until smooth.
  • Spread the avocado mixture on the bottom half of the French bread.
  • Cut cheese into slices and lay over the avocado mixture.
  • Add a layer of tomatoes.
  • Place on a baking sheet and bake at 350 degrees for 15 minutes or until crisp.
  • Cut into 4 servings.
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